Carbohydrat-fat metabolism disorder in cows and calves

Inconsistencies in feeding level of dairy cattle to their feed needs leads various metabolic diseases, including ketosis. The purpose our work is study changes the metabolism both sexually mature representatives and young animals obtained from them. article states following causal factors ketosis occurrence cows: excessive amount fat substances, imbalance chemical elements diet. pathology carbohydrate-fat during cows was characterized by a significant change blood biochemical parameters, namely, an increase triglycerides (up 0.7 ± 0.07 mmol/l), cholesterol 2.7 0.15 non-esterified fatty acids 1.93 0.19 KET 2.4 0.18 low glucose concentration 1.07 0.12 mmol/l) alkaline reserve 17.8 1.5 mmol/l). Low triglycerides, cholesterol, reserve, as well high values acids, KET, characterize exchange calves with relative born without pathology.